Student Recipes: Spaghetti Carbonara
Serves 4
INGREDIENTS
400g dried spaghetti
25g unsalted butter
2 tbsp olive oil
1 onion, finely chopped
6 rashers of streaky bacon, finely sliced
100g mushrooms, chopped
3 garlic cloves
2 eggs, beaten
55g Parmesan, grated
4 tbsp cream
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